One of the best organic seaweed supplements on the market, a scientifically derived blend of organic ingredients and synergistic herbs to deliver a powerful alkalising, cleansing, detoxifying and nutrient dense formula. An extremely convenient way to incorporate seaweed into your everyday life and gain from its numerous health benefits.
Our organic seaweeds are cultivated in clean ocean water and are screened for pollutants. They are rich in iodine and a broad spectrum of protective nutrients including antioxidants, phyto chemicals, polyphenols, enzymes, amino acids, vitamins and minerals.
Why buy our Digestive Reset?
- 100 easy to swallow capsules
- 100% certified organic seagreens
- Alkalising and cell protective formula
- Suitable for vegetarians & vegans
- Suitable for men and women
- Letterbox friendly bottle
- Manufactured in the UK.
Benefits Of Alkalising Iodine In Seaweed
- Contributes to the normal growth of children
Contributes to normal cognitive function
Contributes to normal energy-yielding metabolism (and therefore healthy weight loss)
Contributes to normal functioning of the immune system
Contributes to the maintenance of normal skin
Contributes to the normal production of thyroid hormones and normal thyroid function
According to the European Food Safety Authority (EFSA)
- Iodine contributes to normal cognitive function, normal energy-yielding metabolism, normal functioning of the nervous system, the maintenance of normal skin, the normal production of thyroid hormones and normal thyroid function and the normal growth of children.
Ascophyllum Nodosum: A native of the northern Atlantic Ocean and also known as rockweed, Norwegian kelp, knotted kelp, knotted wrack or egg wrack. Seagreens® Ascophyllum nodosum is sourced from the Scottish Outer Hebrides and is the highest of Seagreens’® species in terms of iodine levels (typically 700mcg iodine per 1g). Ascophyllum nodosum is naturally high in both macro nutrients (nitrogen, phosphorus, potassium, calcium, magnesium, sulphur) and micro nutrients (manganese, copper, iron, zinc) delivering a range of health benefits. It is also host to cytokinins, auxinlike gibberellins, betaines, mannitol, organic acids, polysaccharides, amino acids and proteins, which are all highly beneficial in maintaining healthy body functions.
Fucus Vesiculosus: Found on the coasts of the North Sea, western Baltic Sea and the Atlantic and Pacific Oceans and known by the common names black tang, rockweed, bladder fucus, sea oak, black tany, cut weed, dyers fucus, red fucus and rock wrack. The primary chemical constituents of this plant include mucilage, algin, mannitol, beta carotene, zeaxanthin, bromine, potassium, volatile oils, iodine and many other minerals, all of which deliver a host of health benefits. Iodine is an essential mineral for normal thyroid function, mammary gland development and foetal and infant neurological growth and has a powerful antioxidant and alkalising effect. The main use of bladder wrack (and other types of seaweed) in herbal medicine for the treatment of under active thyroid glands (hypothyroidism) and goitre. Also beneficial for women with abnormal menstrual cycling patterns and menstrual related disease histories.
Spirulina: A blue green algae bursting with nutrients and health benefits, supports your immune system as well as being full of powerful antioxidant and anti-inflammatory properties. It has also been shown to lower bad cholesterol (LDL cholesterol) and triglycerides (blood fats) while increasing good cholesterol (HDL cholesterol). Contains 18 amino acids, including 8 essential amino acids which the body cannot produce from its own resources and have to be replaced daily by food. Rich in beta arotene, vitamin E, vitamin F factor (GLA) and iron, it grows naturally on alkaline lakes and is used for its high level protein, vitamins and minerals. 100g of spirulina yields 50-70% protein. Its exceptional levels of vitamin B12 is of special interest to vegetarians, vegans and non meat eaters who are often deficient in this important vitamin.
Artichoke: Traditionally been used in herbal treatments to promote a healthy liver and efficient digestive system. Beneficial in lowering elevated blood lipids (cholesterol and triglycerides), lowering total serum levels while increasing beneficial HDL levels, cleanses the liver and benefits heart health. Effectively boosts the production of bile by the liver to break down fats.
Chlorella: Contains very high levels of chlorophyll, vitamin B12, beta carotene, polyunsaturated fatty acids and 19 amino acids (including the 8 essential amino acids), calcium, iron, selenium and zinc. Provides detoxification support to your body due to its amazing ability to bind with heavy metals and pesticides (such as PCBs), which can accumulate in the body to cause ill health. Chlorella as fibrous, meaning it supports healthy digestion, cleanses the bowel and other elimination organs, protects the liver, helps keep the blood free from impurities, strengthens the immune system and maintains overall digestive tract health.
Green Tea: Naturally high in antioxidants (can help promote heart, liver, and brain health, improve skin may reduce the risk of cancer). Studies suggest it may be helpful in exercise, whether it’s by improving exercise performance or enhancing recovery by offering increased protection against oxidative stress. The catechins in green tea (especially EGCG), have been shown to enhance insulin sensitivity and regulate the production of blood sugar, which can help lower your blood sugar levels.
Ashwagandha: One of the most powerful herbs in Ayurvedic healing, ashwagandha is most best known for its restorative benefits. Frequently referred to as “Indian ginseng” because of its rejuvenating properties and often prescribed as a nerve tonic and adaptogen (helps the body adapt to emotional and physical stressors). It is a highly effective remedy to help reduce stress and anxiety, by lowering cortisol levels and mimicking the inhibitory neurotransmitter GABA. Used in India for nearly 5,000 years for conditions such as failure to thrive in children, weakness and debility in old age, rheumatism, constipation, insomnia, nervous conditions, stress, goiter, joint inflammation, parasites, hormone balance and more. A paste is also often made from ashwagandha root powder and applied topically to treat boils, ulcers, and other skin irritations and infections.
Cayenne: Regarded by most herbalists as one of the purest and safest stimulants known, opening up every tissue in the body to help increase blood flow. Used to increase gastrointestinal secretions and benefit poor digestion. Acts as an anti spasmodic for pain relief and is also a carminative (soothe digestive tract). Cayenne produces natural warmth, helping to equalise circulation, especially in the elderly. It accelerates the oxygenation of cells, delivering live giving oxygen to every organ and tissue. Is well suited to people of feeble constitution, those with poor circulation, low energy levels and poor appetite.